Our Basreng is not for the faint of heart. Thinly-cut deep fried fish cakes enveloped in Indonesian spicy seasonings is packedwith bold and explosive flavours.
The richness of the ocean, the robust seafood tang and the fragrant indigenous spices are meant for our adventurous customers.
|10 servings per container|
|Serving size||10 g|
|Serving per package||10|
|Per 100 g||Per Serving (10 g)|
|Energy||510 Cal (2140 kJ)||50 Cal (210 kJ)|
|Protein||5 g||1 g|
|Fat||29 g||3 g|
|Monounsaturated Fat||0 g||0 g|
|Polyunsaturated Fat||0 g||0 g|
|Saturated Fat||13 g||1 g|
|Trans Fat||0 g||0 g|
|Carbohydrate||56 g||6 g|
|Sodium||1270 mg||125 mg|
|*Percent Daily Value are based on a 2000 Calories diet|
Daging Ikan Segar, Tepung Kanji, Minyak Nabati, Garam, Penyedap Rasa, Cabe, Bawang Putih.
Fresh Fish, Starch, Vegetable Oil, Salt, Seasonings, Chilli, Garlic.